Called "Pain de Campagne" in French, this home-made brown bread, mix of several unbleached flours, with a nutty taste, is a perfect multi-purpose loaf, that lasts several days. Can be eaten toasted or not, with sweat or savory ; ideal for breakfast, sandwiches, toasts & finger bites, or to accompany any egg dish, meats with a sauce, etc.
THIS LOAF REPRESENTS 1/4 OF A HUGE LOAF (about 10 slices) - already sliced
►Allergens : We work in a gluten environment and deal with all allergens in our premises: milk, eggs, wheat, soybean, peanuts, free nuts, fish. Some items may contain food coloring.