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Deliciously baked in-house hot cross buns, they contain cranberry, nutmeg, cinnamon, cloves, raisins, honey, butter, sugar, milk. 

Special item for Easter week-end to brighten your breakfast, they are eaten as toasts with salted butter. 

These small pull-apart buns are sold by 6. 

ALLERGENS: Contain gluten, milk, eggs.

Price: $6.00